Crossbreeding: Finding the Cow that Works
This blog, www.dairycrossbreeding.com, will focus on how the Norwegian Red breed will fit as the second or third breed for the crossbreeding you will be doing in your herd. Each blog posting will be brief and will answer questions that many of you are asking. Your blogging back to us will help us to more directly address needs and herd management goals.
The Norwegian Red is being offered in many countries across the globe as an ahead-of-the-curve solution for many problems facing dairy cattle populations today. It’s like the Norwegian Red farmers’ cooperative, Geno, started building a fertile, healthy, robust and productive cow in the 1970’s to address critical needs of the dairy industry in 2011!
Geno Global technical advisors and distributors stand ready to answer your questions and provide you with the best Norwegian Red genetics available.
Joan Cooper, Webmaster
On behalf of Geno Global and
dairy crossbreeders worldwide.
- Export of Norwegian Red Dairy Genetics to Kyrgyzstan January 28, 2019
- Norwegian Red cows take credit for world class cheese January 16, 2019
- Norwegian Red helps boost Israel’s dairy production December 19, 2018
- New Norwegian Red proofs reveal a large group of top GS sires December 4, 2018
- Norwegian Reds produce the Best Cheese in the World November 6, 2018
- Top bulls from April 2018 retain their dominance in August plus reliability is boosted for GS sires August 7, 2018